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Meat

25 November 2013
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Mini yorkshire puddings with roast beef and horseradish

Lime and coriander marinated chicken skewers

Brixworth pate on pumpernickel bread

Cocktail sausages with honey and mustard glaze

Tandoori lamb with mint and cucumber dip

Prune and almonds wrapped in parma ham

About the Author

About Us:

We are a Northampton based family catering business covering the Northamptonshire and Buckinghamshire areas. We cater for a range of private functions including weddings, birthday parties, anniversaries, christenings and funerals, as well as marquee events, garden parties, BBQs and pig roasts.

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