telephoneMake a Booking : 01604 416 302

Desserts

Pavlova with fresh fruit

Baked New York cheesecake with strawberry coulis

Lemon roulade

Creme Brulee

Chocolate truffle torte with warm chocolate sauce

Chocolate brownies

Chocolate tart

Profiteroles

Black forest Gateaux

Banoffee pie

Homemade scones with jam and fresh cream

Poached pears with butterscotch sauce

Fresh fruit salad

Tropical fruit platter (to share)

About the Author